YG Premium Beef Oyster Blade - Whole

Oyster blade comes from the shoulder and is one of the most flavorful and tender secondary cuts when prepared correctly.

This cut offers excellent marbling and deep beef flavor, making it highly versatile for restaurants and home cooking.

Perfect for:
• Steak grilling
• Slicing for hotpot
• Stir fry
• Slow braise
• Butcher portioning

Why customers buy this:
• Tender when sliced correctly
• Strong beef flavor
• Great value steak cut
• Versatile for many cuisines
• Consistent sizing
• Fresh cut weekly

Available as steaks or whole muscle.
Bulk and wholesale enquiries welcome.